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Restaurant+food+service Jobs in Hernando, FL within the last 30 days

Radius 5 miles 10 miles 20 miles 30 miles 50 miles
Location Title Company Pay Date

US
FL
Eustis

Restaurant Manager

Subway $40,000 - $44,000/Year 11/12
Details: ...cooking, wrapping or packing food serviced or prepared by Restaurant, collecting...delivery customers, or assembly food orders. Directs food preparation...replacement purpose. Supervises food preparation and service operations while on duty. Assists...

US
FL
Gainesville

Restaurant Manager Positions

TooJay's $42,000 - $50,000/Year 10/29
Details: ...of serving high quality, made to order sandwiches and baked goods in Florida. Our privately held company operates 25 full service restaurants serving breakfast, lunch and dinner daily. Above and beyond our in-house dining, we offer our Guests specialty...

US
Nationwide

Hotel / Hospitality / Restaurant Professionals - Hawai'i Awaits

NCL America   10/29
Details:  NCL America has Cruise Line Employment Information Sessions nationwide with Immediate On Site Interviews taking place almost every week! *Join us for details on our 5-month assignm

US
FL
Gainesville

Dunkin' Donuts Restaurant General Manager

Dunkin’ Donuts $30,000 - $35,000/Year 10/26
Details: ...driving sales and controlling costs as well as previous food service experience. Responsibilities include: Overall leadership...State, and local laws Maximizing sales while controlling food and payroll costs Scheduling, Inventory and ordering Updating...

US
FL
Clermont

Restaurant Management Opportunities-Clermont-Orlando, FL

McDonald's Corporation   10/23
Details: This is it. It's time you joined a company that'll give you the tools to learn, grow and be what you want to be - both personally and professionally. Managers We are looking for energetic and driven candidates with 2 year

US
FL
Ocala

Restaurant General Manager

KFC   10/22
Details: ...ensuring that the highest quality products and services are delivered to each customer and other...operations by scheduling labor, ordering food and supplies, and developing the restaurant...preventative maintenance program Ensures food quality and 100% customer satisfaction...

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